Victorinox-they’re world-famous for their ultra-cool Swiss Army Knives.But did you know they’re also expert craftsmen of every kind of kitchen knife, too? Victorinox knives are as indispensable in the kitchen as their army knives are when you’re roughing them in the bush! Introducing Victorinox’s Fibrox Knives-designed for professional chefs and home cooks alike. These knives are extremely durable, with high carbon stainless steel blades that possess a comfortable weight and are hand-finished in Switzerland using a special tempering process. The Fibrox handles are ergonomic and hard-wearing-so you’ll have these knives in your family for a long time to come. So if you’re looking for a professional knife that will perform beautifully over a lifetime, you need Victorinox Fibrox Knives!
Key Features:
- Made in Switzerland from high carbon stainless steel.
- The blade is ground lengthwise and crosswise for the sharpest cut.
- Laser tested to ensure the sharpest blade.
- Hand washes are recommended.
- Easy sharpening, optimal cutting performance, and oxidation resistance
- Fibrox knives-ergonomic, non-slip, high security-combine are all important features for professional use.
- Black Fibrox handle, sterilizable at 150℃.







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